Lovin’ These Links – Monday’s Facebook Recap

Well, it looks like we’re finally past the nasty colds at our house.  My little guy’s RSV has subsided and we seem to be back on track.  I’m keeping my fingers crossed that we won’t run into any other illnesses for a while.  Thanks for all the well wishes, everyone. It’s Monday again.  Time for a recap of a few fabulous ideas from around the web.  All of these sites...
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Scrumptious and Simple Honey Wheat Bread Recipe

Sorry, guys.  I know I promised this post yesterday but life got in the way.  For those of you anxiously waiting, here’s the recipe I mentioned in my last post. I tried out and adapted several different wheat bread recipes and finally settled on this one for three basic reasons.  1 – It’s made entirely from food storage ingredients (no refrigerated items needed).  2 –...
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The Perfect Tool for Slicing Bread

One of my New Year’s resolutions for 2009 was to start using the food storage I’ve moved from house to house over the last 10 years.  Since I’m a carb-lover by nature, I decided to kick off my new goal by skipping the bread aisle in the grocery store and committed to making my own each week. My family was thrilled with the change but there was a small problem.  Each Monday...
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Talk to Me Tuesday: Turkey Day Tips

I love Thanksgiving.  Well, actually that’s not exactly true.  I love the idea of Thanksgiving – the boatloads of rich foods, the decorations, the traditions, the leftovers.  Unfortunately, since I live several states away from any extended family, I’m kind of on my own when it comes to pulling off this massive, potentially stress-inducing meal.  It’s a daunting task...
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