Comments on: Totally Addictive Cinnamon Roasted Pecans

By: Thanksgiving post (way late!) « An Overabundance of Curiosity

Thanksgiving post (way late!) « An Overabundance of Curiosity — Thu, 19 Jan 2012 08:08:32 +0000

[...] I wasn’t happy with those two, though. I wanted to add some texture to the dessert. Enter the most amazing cinnamon roasted nuts ever. I stuck with pecans, a tribute to pecan pie. I got some cinnamon roasted almonds at the stockshow [...]

By: Terry

Terry — Wed, 18 Jan 2012 04:10:56 +0000

Could you use splenda instead of sugar?

By: Angel

Angel — Wed, 21 Dec 2011 05:47:19 +0000

Fixed these tonight. They are yummy! Substituted the sugar with the Splenda white sugar blend and used pumpkin spice seasoning.
They were fabulous!!!!!!!

By: Friday’s Find – Snacks Worth Sneaking into a Movie | MeckMom.com

Fri, 17 Sep 2010 23:23:41 +0000

[...] Farms Honey Cinnamon Almonds If you’re a fan of the cinnamon pecans I posted about last winter then you’ll love these almonds. I found them at Target a few [...]

By: Adruenne

Adruenne — Wed, 11 Aug 2010 02:09:43 +0000

Thanks MeckMom! This is a new favorite recipe! Love your pics! I made these and took them to work and they were a big hit. Thanks for sharing!

By: New socks along the way « Emerging of the Bombshell Within

New socks along the way « Emerging of the Bombshell Within — Mon, 12 Apr 2010 23:43:38 +0000

[...] an optional recommendation of folding chopped pecans into it. With that in mind, I thought maybe cinnamon roasted pecans would be a lovely complement as a sort of garnish. Maybe a sort of teepee of them on top with a [...]

By: Lillymom

Lillymom — Tue, 09 Feb 2010 18:49:14 +0000

Glad I stumbled on these. Making them today. Thanks for sharing this.

By: Laurie

Laurie — Mon, 21 Dec 2009 23:55:19 +0000

I’m not sure how I stumbled upon your blog, but I’m glad I did. We had to go out and buy a second bag of pecans to make some more of these! They are SO delicious and I am so thrilled to have a recipe for gift giving that everyone will love…and most importantly actually turns out good when I make it LOL.

By: Sarah

Sarah — Mon, 21 Dec 2009 20:35:22 +0000

I love these and finally a recipe I can do – easy and stuff I have in the cupboard!

By: Chris

Chris — Sun, 13 Dec 2009 15:10:15 +0000

Thank you so much for posting this. I can’t wait to make some. Sounds pretty easy too, which I LOVE.